| Sign In | Join Free | My futurenowinc.com |
|
| Categories | Chocolate Processing Line |
|---|---|
| Brand Name: | PANDA MACHINERY |
| Model Number: | PD500 |
| Certification: | CE, ISO |
| Place of Origin: | SHANGHAI,CHINA |
| MOQ: | Negotiation |
| Price: | Negotiation |
| Payment Terms: | L/C, T/T, Western Union |
| Supply Ability: | 50 Sets Per Month |
| Delivery Time: | 30 Work Days |
| Packaging Details: | Standard Exporting Wooden Boxes |
| Product: | Chocolate Depositing Production Line Machine |
| Type: | Three-Head Pouring Line |
| Output: | 150-500KG/H |
| Depositing Speed: | 8-15Mould/Minute |
| Voltage: | 380V/50Hz/3PHs |
| Power: | 160KW |
| Mold Size: | 300 x 225 x 30MM |
| Machine Size: | 45000 x 1200 x 2200MM |
| Gross Weight: | 15000KG |
| Company Info. |
| SHANGHAI PANDA MACHINERY CO.,LTD |
| View Contact Details |
| Product List |
Chocolate Conch Refiner Mahince Big Capacity Chocolate Production Line Machines For Chocolate Factory Use
1.Chocolate Conch Refiner Machine Photo:

2.Various Chocolate Processing Process Flow Chart:

3.Machine Functions:
| Sugar Grinding | Cacao Butter Melting | Conche | Storage Tank | Depositing and Cooling | Packing |
| Sugar grinding machine | Grinding sugar to sugar powder |
| Cocoa butter melting tank | jacket layers inside warm water, electric or steam heating, melting cacao butter for 30-60 minutes, temperature is around 55-60 degrees |
| Conche | adding grinded sugar powder, cacao powder, lecithin and cacao syrup and so on into the conche for grinding 14 hours |
| Storage tank | Stirring the conched syrup for 3-4 hours until the bubbles disappear |
| Deposting and Cooling | depositing the chocolate syrup into the moulds and cooling(8 layers), warming moulds ,vibrating,and demoulding machine equipped . PLC control |
| Packing machine | various packing machine available |
4.Technical Parameters of Chocolate Bean Machine:
| Item | Chocolate Bean Machine |
| Model | PD600 |
| Capacity | 100-300KG/H |
| Total Power | 23.45KW |
| Main Machine Power | 2.2KW |
| Machine Size | 10400 x 1300 x 2350MM |
| Machine Weight | 7500KG |
5.Machine Usage:
5.1 The whole line equipped the international motor: ABB motor, Danfoss invertor, Mitsubishi PLC control, Servo motor, SS materials
5.2 Heating by steam or electric
5.3 standard chcolate and chocolate bar can be made
5.4 One/ two colors/center fillied chocolate can be made
6.Components Machines of Chocolate Production Line:

7.Chocolate Samples:




8.Contact Information:
Mr.Paul Wang MOB/Wechat/Whatsapp:+8613795369808 +85257637597 Email: paul@pandamachinerysh.com
Ms.Isabel Lee Whatsapp:+85246596619 Mob/Wechat ID: +8613127731236 Email: isabel@pandamachinerysh.com
Websites:www.biscuitprocessingline.com www.pandamachinerycn.com www.pandamachinerysh.com
|