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Fruit Juice Pasteurization Equipment , Liquid Egg Uht Sterilization Machine

Categories Pasteurizer Machine
Brand Name: YGT
Model Number: YGT-ST
Certification: SGS,ISO
Place of Origin: CHINA
MOQ: 1 SET
Price: Negotiation
Payment Terms: L/C, T/T
Supply Ability: 10SETS/MOUTH
Delivery Time: 30 working days
Packaging Details: WOODEN BOX
Production name: fruit drink sterilization machine
Type: pasteurize
Material: Stainless Steel SUS304
Usage: Canned Food
Voltage: Customized
Sterilizing way: Water-bath
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Fruit Juice Pasteurization Equipment , Liquid Egg Uht Sterilization Machine


Fruit Juice Pasteurization Equipment , Liquid Egg Uht Sterilization Machine


This equipment is made of SUS304 stainless steel. The sterilizing temperature and speed can be set according to the technical requirement. The equipment runs steady and lower noise, the stainless steel net belt is strong, high scalability, no change form, easy maintenance. Thoroughly solved the sterilizing process for automatic routines low caused “optional”, strengthening the “consistent”, greatly improving the sterilizing success rate.


It is suitable for sterilizing vacuum flexible packed food, low temperature meat products, ham, sausage, fruit juice/jam, pickles, pickled vegetables, salted vegetables, mustard,soy products and so on. The machine is also suitable for the process of blanching or broiled of fruits and vegetables. This machine adopts CMD engineering plastics as drawing in the net with a material body, and other parts are made of stainless steel, which is ideal equipment production line. The process production line uses pasteurization which is used for cleaning, sterilizing - cooling – drying after filling and sealing of food and beverage, including jelly and sour soy milk products. It is supporting CFD, CFR series equipment, which achieve the purpose of the health, safety, automatic and efficiency. We can design and manufacture Low-temperature pasteurization, sterilization machine and assembly line equipment of various specifications according to the different needs of client.

Sterilization time10-40min
Sterilization temperature65°C-95°C (adjustable)
Steam pressure1-4kg
CapacityAccordingly
SpeedAdjustable
Net width500-2000mm
Voltage380V / 50Hz
Power3kw
Cooling methodRoom temperature cooling or chilled water cooling
Steam consumption

0.5-1.0m3/h

Minimum production0.55t/h (according to sterilizing time: 5-10 min)
Dimension8000*1200*1520mm or according

Quality Fruit Juice Pasteurization Equipment , Liquid Egg Uht Sterilization Machine for sale
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