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Non Fried Vermicelli Spicy Jianghu Instant Vermicelli Sour And Spicy Flavor

Categories Vermicelli and Noodles
Brand Name: YangZhangGui
Model Number: Sour and spicy flavor
Certification: HACCP, ISO22000,ISO9001
Place of Origin: Henan China
MOQ: 100 cartons
Price: negotiation
Payment Terms: L/C, T/T
Supply Ability: 50000cartons/per day
Delivery Time: 15days
Packaging Details: spec: 118g*16
Type: Soup vermicelli
ingredient: Vermicelli, Seasoning, Sauce, vegetable, Vinegar
Flavor: Sour and spicy flavor
Hot level: Sour and Spicy
Specification: 118g*16
Package: Transparent bag
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Non Fried Vermicelli Spicy Jianghu Instant Vermicelli Sour And Spicy Flavor

Production Description

Enjoying our Sour and Spicy Vermicelli is a breeze. Simply open the package, pour boiling water over the vermicelli, add the flavoring, and in just a few minutes, you'll have a steaming bowl of deliciousness ready to be devoured.

Brace yourself for a delightful explosion of heat with our Sour and Spicy vermicelli. Each strand of vermicelli is infused with a fiery spice blend that will awaken your senses and satisfy your craving for a spicy kick.



Introduction: Vermicelli Made from sweet potato starch through the traditional powder leakage process, it is delicious and powerful,long-lasting, crystal clear, and smooth. Non fried more healthier.



Rich ingredients :


Seasoning: A combination of multiple spices, rich in layers, and a natural aroma.


Sauce: Secretly made sauce, with a rich aroma and a delicious aroma.


Oil: Using refined vegetable oil, spices and other extracts to enhance color and flavor


Big Vegetable package: Tofu skin, Korean cabbages, Dehydrated green vegetables, Dehydrated carrots, Dehydrated Undaria pinnatifida, Lycium chinensis etc,



YangZhangGui Malajianghu vermicelli has rich ingredients, you can enjoy a good taste while still can have a healthy balanced diet.



Sour and Spicy flavor: Spicy level 5 stars, sour and spicy, Moderate spiciness.


Net weight: 118G


Vermicelli: 53G


List of ingredients: Vermicelli block, Seasoning, Sauce, vegetable, Vinegar



COOKING DIRECTIONS


1. Open the Transparent bag, put the vermicelli and ingredients to a bowl, add boiling water.

2. Cover a lid, and let stand for 5 minutes.

3. Remove lid, stir and enjoy.



CAUTION:


COOKED PRDUCT IS VERY HOT,

HANDLE CAREFULLY TO AVIOD BURNS,

CHILDREN MUST BE UNDRE ADULT SUPERVISION.


Selling Point


1.Selecting sweet potato vermicelli, with a strong and delicious taste. It tastes delicious and spicy
2.Three flavors available: numb spicy, slightly spicy, and sour spicy.

The taste is rich and enjoyable


Quality Non Fried Vermicelli Spicy Jianghu Instant Vermicelli Sour And Spicy Flavor for sale
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