Gel Cake Baking Agent The Ultimate Solution for Perfect Cakes 1 Year Shelf Life
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...Emulsifier The Cake Emulsifier is a high-quality baking additive designed to enhance the texture and quality of baked goods. Made in China, this baking emulsifier is a versatile ingredient widely used in the food industry to improve the overall baking process. With a neutral flavor profile, the Cake Emulsifier does not alter the taste of the final product, making it suitable for a wide range of baked...
Guangzhou Masson Science and Technology Industry Company Limited
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Dried Food Protein Powder Isolated Hydrolysed Soy Protein Allergen Friendly
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...enhancing nutritional profiles in various applications. With excellent solubility, neutral taste, and high protein content (over 90%), it’s perfect for protein bars, meat alternatives, dairy substitutes, baked goods, and sports nutrition. Non-GMO and...
Jiaxing Renze Import & Export Co., Ltd
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