Wholesale SP Cake Foaming Agent Cake Compound Emulsifier Cake Stabilizer SP817
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...SP Cake Foaming Agent Cake Compound Emulsifier Cake Stabilizer SP817 Product Description 1. White to light-yellow powder, characteristic odor. 2. Blended with several emulsifiers by peculiar spray process and mixture. 3. It should be used in cake product as air inflation agent and emulsifier at the same time. Ingredient Carrier: Glucose syrup, milk powder Emulsifier......
Guangzhou Masson Science and Technology Industry Company Limited
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SP External Circulation Emulsifying Mixing Tank High Pressure Emulsifier 1440r/Min
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SP external circulation emulsifier, stainless steel 304, manual pouring, electric heating, manual batching Specific parameter requirements of emulsifier: 10L emulsifying pot Specific parameters Enclosure material/thickness 304L/3mm Inner Layer Material/......
Wuxi Yu'an Technology Co.,Ltd
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Vacuum homogenizer | emulsifier mixer- chasing high shear mixer
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... such as lotions, creams or gels. Main advantages: Eliminate air bubbles, lumps or caking problems with vacuum mixing Vacuum powder transfer without dust pollution Minimal waste as powder is completely vacuumed away GMP and ......
Shanghai Cheng Xing Machinery And Electronics Co., Ltd.
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SSL Sodium Stearoyl Lactylate Emulsifier E481 Food Additive For Bakery
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... specially designed for bakery applications. It enhances dough stability, improves volume and texture, and extends shelf life in bread, cakes, and pastries. With excellent aeration and crumb-softening properties, Renze® SSL ensures consistent quality in...
Jiaxing Renze Import & Export Co., Ltd
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OEM Fruit Flavor Pie Soft Cake Cookies For Party Sharing Tea Break Cake
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Traditionally Made Soft Cake Fruit Flavor Pie Suitable For Party Sharing Tea-Break Cake Pie soft cake uses wheat flour, eggs, sugar, etc. as the main raw materials, and adds oil, emulsifier, and other auxiliary materials, and is a filling that is mixed wit......
mygou （nanyang）food co., LTD.
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Chemical Auxiliary Agent Tween 80/T80 CAS 9005-65-6 Emulsifier Nonionic Surfactant
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...Pa·s (25℃), a flash point of 288℃ and an HLB value of 10.0. Uses: This product has excellent emulsifying, dispersing and wetting properties. In the food industry, it is used as an emulsifier, dispersant and turbidity agent for ice cream, bread, cakes,...
Senzhuo Industry Co.,Ltd
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Excavator spare parts fuel filter water separator 3261641 3261642 BF9903-SP FS19968 fs20051
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... Test Std ISO 19438 Emulsified H2O Efficiency 95 Percent Type Water Separator Style Spin-On Media Type Cellulose, Meltblown Notes Not for Marine ......
Guangzhou Qireal Machinery Equipment Co., Ltd.
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CMC Carboxymethylcellulose Ice Cream 99% Min CMC Powder In Cake
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CMC Food Additives FVH9-3 High Quality 99% Min CMC Cellulose Food Grade Powder CHINA 1. Product description High quality grade carboxymethyl cellulose sodium, wholesale price in Chinese factories *Stable characteristics and good film-forming properties *......
Dongying Linguang New Material Technology Co., Ltd.
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Tween 20 40 60 80 polissorbato Polysorbate Polyoxyethylene Sorbitan Esters Surfactant Liquid Material
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... that are commonly used as oil-in-water (O/W) emulsifier. Our wide product range of polysorbates can be utilized for numerous applications, including, but not limited to, acting as emulsifiers, stabilizers and foaming agents in bread improver and cake oil;...
Hefei Daqi New Materials Technology Development Co., Ltd.
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Peanut Protein Powder / Meal, 50% min.
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...Protein Flour Description: It is widely used in beverage, dairy, candy, cake and meat product etc. with favorable foaming and emulsifying properties. Free from undesirable beany taste. GMO-free. Applications: Meat, bakery, dairy, cold food and candy Sense ......
Impe Foods Co.,Limited
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