380v chocolate panning machine

Place of Origin:CHINA

Brand Name:PAPA

... ball panning machine is designed to create perfectly round, evenly coated chocolate balls with a high-gloss finish. This versatile equipment combines panning and polishing functions to produce premium chocolate-covered nuts, candies, raisins, and other

Brand Name:Harmo

Model Number:QPJ600

Place of Origin:Suzhou, China

... chocolate on various products, like peanuts, almonds, and other products in round, oblate, oval, melon seeds and columnar shape. After chocolate coating, our coating pan can be applied to polish these products and make them shiny and colorful by agent,

Brand Name:Haitel

Model Number:HTL-T888

Place of Origin:Jiangsu, China (Mainland)

... Oatmeal Chocolate Making Machine Specifications Model HTL-T888 Size 7200*1200*1650mm Voltage 380v/50Hz Power 12kw Capacity 2-3t/10h Introduction Oatmeal chocolate is a kind of candy snack by mixing chocolate with cereal, oats, millet, peanuts and nuts.

Brand Name:Auris

Place of Origin:Henan, China

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Place of Origin:Henan, China

Brand Name:HS

... surface smooth, can achieve export processing standards, with the smooth movement, low noise, no pollution etc, can make skin peanut, peanut chocolate, many kinds of peanut, Japan bean, mouth sweet, crisp fruit, shrimp cake bean, spicy bean,etc more than

Brand Name:XT

Model Number:XT-BY1000

Place of Origin:China

.... It also can be used for cooking with external heating. The pan can be tiled to a suitable degree. Heating fan and ducting are available for hot and cool air. Temperature and spin-speed control. This Chocolate Coating Line is composed with three parts :

Brand Name:Huafood

Model Number:HDF-C800

Place of Origin:China

...Pan Machine Almond Nuts Sugar Chocolate Peanut Coating Machine Product Description Our main function of Chocolate Candy Ball Coating Pan Machine is spray the chocolate slurry on variety of different shapes of nuts,snacks in the chocolate coating pan under the pump pressure through the insulation pipes.The chocolate slurry can be coating evenly on the nuts because the coating pan rotate and rotate. Application The Chocolate

Brand Name:Haitel

Model Number:HTL-T500B/T1250B

Place of Origin:Jiangsu Province,China

...chocolate coating machine tablets and candy polish pan Introduction This machine is used in the pharmaceutical and food industries for the coating of sugar-coated tablets and pills. It Application Various round, round, oval, melon-shaped, cylindrical and other shapes of chocolate are polished to give the surface a good luster and color, and the polished chocolate has a beautiful shape. Various cylindrical chocolates...

Brand Name:XUANHUA

Model Number:BY400

Place of Origin:CHINA

... materials such as food, chemical and seed coatings. Such as making pills, pills, peanuts, chocolate, and other products. The coated sugar coating has a smooth surface that prevents oxidation, moisture or volatilization. Technical Parameters of 30kg/h

Brand Name:Gofine

Model Number:ZL30

Place of Origin:China

... chocolate-coated snacks. The system features a rotating drum for even chocolate coverage and a separate polishing unit that adds a glossy, professional finish. Built with food-grade materials and intuitive controls, it ensures ...

Brand Name:iPAPA

Model Number:PE8

Place of Origin:CHINA

...Chocolate Enrober Chocolate Making Machine Description: PE8 Small Chocolate Enrober Chocolate Making Machine has total four capacity model for customer to choose: PE8 small chocolate enrober with 8kg chocolate per batch, PE15 small chocolate enrobing machine with 15kg chocolate per batch, PE30 with 30kg chocolate per batch and PE60 with 60kg chocolate per batch. The small chocolate enrobing machine is our smallest model commercial chocolate

Brand Name:STH, TIANHE

Model Number:BY1000A

Place of Origin:SHANGHAI, CHINA

... plant, Snaks - Applicable Industries: Food & Beverage Factory, Food Shop - Machinery Function: sugar or chocolate coating - Application: pills,candy and nuts - Raw material: Corn, Fruit, Nuts Application These machines sugarcoat the tablets and pills for

Brand Name:FP

Model Number:BG-250

Place of Origin:China

... panning machine with inner external heating The BG series sugar coating pan is mainly used in the medical, chemical and food industries. Sugar film coating of tablets, pills, candies, chocolate and other products. This high efficient sugar coating pan ...

Brand Name:LEADTOP

Model Number:SHL-1000

Place of Origin:China

... tablets; it integrates strong power, weak power and hydraulic pressure with pneumatic operation. Mainly by the host (original sugarcoating machine), controllable temperature hot air system, automatic for the liquid, gas spray systems, exhaust and other

Brand Name:CST

Model Number:CST-TM01

Place of Origin:Suzhou,China

Chocolate Tempering Machine Used For Chocolate Making Machine 1. Decription: The machine is specially for natural cocoa butter and cocoa butter equivalent chocolate. After tempering,the chocolate product will be with stronger flavour,smooth taste,good finishing as well as longer shelf life. Providing continuous chocolate tempering machine and intermittent chocolate tempering machine...

Place of Origin:Sichuan, China

Brand Name:ShengLi

...Chocolate Packing Machine Manufacture(Tresor Dore also name Ferrero Rocher) (1 UNIT CHOCOLATE PACKING MACHINE+1 UNIT CONVEYOR MACHINE) Product Description: 1.Main Instruction This complete machine is a full automatic high-speed packing machine,which using automatic control to convey and pack foods,such as chocolate and other food which are not easily be handled or fragile. The complete machine...

Brand Name:SKYWINBAKE

Model Number:SK

Place of Origin:Guangdong, China

... products with functions of whole coating, single-sided coating, partial coating and cooling. It can enrobe chocolate pastes on many kinds of food, such as pastry, pie, biscuit, wafer, candy and etc. to form chocolate products with various unique flavors.

Brand Name:GELGOOG

Model Number:GG-CT

Place of Origin:China

.... Cooling tunnel is available. The enrobing areas can be controlled by vibration and wind speed. Fan speed is uniform, high quality for coating the chocolate. Enrobing surface is uniform, smooth and