organic glucomannan supplement for weight loss

Brand Name:YOULEVHONG

Model Number:Glucomannan Supplement

Place of Origin:China.USA

Glucomannan Capsules 100% Natural Vegan Non GMO Allergen Free Healthy Cholesterol Levels Fat Control Product Description: Glucomannan is known to be one of the most effective dietary fibers for weight loss. It works by absorbing water in the stomach and ...

Brand Name:YOULEVHONG

Model Number:spirulina

Place of Origin:CHINA,USA

Spirulina Pure Natural Burn Fast Supplements Natural Health Beauty Capsules Slimming Herbal Product Description: WHY YOULEVHONG ORGANIC SPIRULINA SUPPLEMENT?: 1) The 1000mg tablet on the market & Canadian Made. 2) PROVIDES IRON & PROTEIN - essential to ...

Brand Name:Mygou Foods

Place of Origin:China

Whey Organic Protein Bar Sports Nutrition Keto Protein Bar Weight Loss Food Supplement Protein Bars Our company ,Mygou (Nanyang) food Ltd.Co. is a newly established food production enterprise led by the professional food research and ...

Brand Name:ZeaGrove

Place of Origin:CHINA

Stewed Fish Maw with Tangerine Peel and Five Red Foods Porridge , Nourishing blood and nourishing beauty Tangerine peel five red Fish maw porridge The fragrance is fragrant and rich, and it is red with "red". Five red to nourish the skin, ...

Brand Name:Yumart

Model Number:SPL-konjac 1

Place of Origin:CHINA

... up to 100 times its weight in water. Konjac is a weight loss food, you can enjoy a full meal with few calories and feel satisfied quickly. Konjac root fibre (Glucomannan)was listed as one of the top ten healthiest foods by World Health Organization.

Country/Region:china

... Number: 010## Dosage Form: Capsules, Capsules Product Name: private label organic green tea capsules with high quality Shelf Life: 3years Packing: Customers' Request Certification: MSDS GMP Main ...

Brand Name:SL

Model Number:SL25090205

Place of Origin:CHINA

...supplement made from apples, known for its weight loss and cholesterol-lowering properties. Its production process involves juicing, sterilization, fermentation, impurity removal, liquid encapsulation, and drying, preserving less volatile nutrients like organic acids and enzymes, ...